Green Chile Chicken and Rice

User Reviews

4.4

10 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    40 mins

  • Total Time

    50 mins

  • Servings

    8 servings

  • Calories

    363 kcal

  • Course

    Dinner

  • Cuisine

    American

Green Chile Chicken and Rice

This Green Chile Chicken and Rice is a super flavorful one dish meal.  It packs in all of the southwest flavors you love into a creamy rice dish to compliment the tender chicken breasts baked on top.

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Ingredients

Servings
  • 4 chicken breast trimmed, boneless skinless
  • 2 cups chicken broth
  • 2 cups rice quick cooking
  • 8 oz cream cheese softened
  • 8 oz green chiles 2 cans, chopped
  • 1 cup Monterey jack cheese shredded
  • 1 tsp garlic powder
  • 1/2 tsp cumin
  • 1/2 tsp salt
  • 1/2 tsp black pepper

Garnish

  • 1/4 cup cilantro chopped

Instructions

  1. Preheat the oven to 350˚F.
  2. In a large bowl, mix chicken broth, rice, cream cheese, green chiles, garlic powder, cumin, salt and pepper together until combined.  Then spread the mixture in a large casserole dish.
  3. Lay the chicken breasts evenly spaced on top of the rice mixture and gently press them into the mixture.  Cover the top of the casserole with cheese.
  4. Bake on the middle rack of the oven for 40-50 minutes or until chicken is cooked through (165˚F internal temperature.)
  5. Serve hot, either with full chicken breasts, or shred chicken and mix into rice.  Enjoy!

Notes

  • This can be served with the chicken breasts kept whole, or after baking you can remove the chicken, chop or shred it and then mix it back into the rice.  Store leftovers in an airtight container for up to 3 days.

Nutrition Information

Show Details
Calories 363kcal (18%) Carbohydrates 22g (7%) Protein 31g (62%) Fat 16g (25%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 0g (0%) Trans Fat 0g (0%) Cholesterol 118mg (39%) Sodium 600mg (25%) Potassium 0mg (0%) Fiber 0g (0%) Sugar 1g (2%) Vitamin A 0IU (0%) Vitamin C 0mg (0%) Calcium 0mg (0%) Iron 0mg (0%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 363 kcal

% Daily Value*

Calories 363kcal 18%
Carbohydrates 22g 7%
Protein 31g 62%
Fat 16g 25%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 118mg 39%
Sodium 600mg 25%
Potassium 0mg 0%
Fiber 0g 0%
Sugar 1g 2%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

10 reviews
Good

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