Green Chile Cornbread Muffins
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Unrated
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Prep Time
5 mins
-
Cook Time
5 mins
-
Servings
16
-
Calories
152 kcal
-
Course
Side Dish
Green Chile Cornbread Muffins
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Green Chile Cornbread Muffins – moist corn muffins packed full of green chiles and lots of flavor. Perfect with cool weather soups and stews!
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Ingredients
- 1 cup cornmeal
- 1 cup flour *all purpose
- 1 tablespoon baking powder
- 1/2 cup sugar
- 1 teaspoon salt
- 1 cup milk
- 2 eggs
- 1/2 tick butter *melted
- 1/4 cup honey
- 4 oz green chiles *drained
Instructions
- In a medium bowl, combine the cornmeal, flour, baking powder, sugar, and salt.
- In a separate bowl, combine the milk, eggs, melted butter, and honey.
- Stir wet ingredients into dry ingredients and mix well.
- Fold in the green chiles.
- Grease a baking pan or muffin cups.
- Fill muffin cups about 2/3 high or pour batter evenly into pan.
- Place into preheated oven, 400, for about 15 minutes.
- Serve!!!
Equipments used:
Nutrition Information
Show Details
Calories
152kcal
(8%)
Carbohydrates
25g
(8%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
30mg
(10%)
Sodium
289mg
(12%)
Potassium
72mg
(2%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
143IU
(3%)
Vitamin C
1mg
(1%)
Calcium
67mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 152 kcal
% Daily Value*
| Calories | 152kcal | 8% |
| Carbohydrates | 25g | 8% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 30mg | 10% |
| Sodium | 289mg | 12% |
| Potassium | 72mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 143IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 67mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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