Cheesy Chile Cornbread Casserole Recipe

User Reviews

4.8

129 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr 5 mins

  • Servings

    8

  • Calories

    287 kcal

  • Course

    Side Dish

  • Cuisine

    American

Cheesy Chile Cornbread Casserole Recipe

Cheesy Chile Cornbread Casserole pairs the sweetness of cornbread with the subtle heat of hatch chiles and chile powder for an incredible side dish. 

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Ingredients

Servings
  • 1 box Jiffy Cornbread Muffin Mix
  • 2 cups corn
  • 3/4 cup chiles diced
  • 2 tablespoons heavy cream
  • 2 eggs lightly beaten
  • 4 tablespoons salted butter melted
  • 1 cup sour cream
  • 1 teaspoon chile powder
  • 1 1/2 cup cheddar cheese shredded, plus more for topping if desired
  • cooking spray
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Instructions

  1. Preheat the oven to 350°F and lightly coat an 8x11 casserole dish with cooking spray.
  2. Blend together the cornbread muffin mix, corn, chiles, cream, eggs, butter, sour cream, chile powder and cheese until just combined and no wet spots remain. Do not over mix the casserole batter.
  3. Pour the batter into the prepare casserole dish. Bake for 55 minutes, or until top turns a light brown. If you want a cheesy topping, sprinkle with the additional cheese and return until cheese is just melted.
  4. Remove and allow to cool for 5 minutes before serving.
  5. If you've tried this recipe, come back and let us know in the comments or star ratings.

Notes

  • You can use any type of cheese desired. If you like it hot, use Pepper Jack or a habanero laced cheese.
  • Add one cup of cooked, shredded chicken or ground beef, drained.
  • If using Jiffy Cornbread Muffin Mix, sift before adding to avoid clumps in your batter.

Nutrition Information

Show Details
Calories 287kcal (14%) Carbohydrates 14g (5%) Protein 9g (18%) Fat 22g (34%) Saturated Fat 12g (60%) Cholesterol 102mg (34%) Sodium 272mg (11%) Potassium 220mg (6%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 1005IU (20%) Vitamin C 22.6mg (25%) Calcium 207mg (21%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 287 kcal

% Daily Value*

Calories 287kcal 14%
Carbohydrates 14g 5%
Protein 9g 18%
Fat 22g 34%
Saturated Fat 12g 60%
Cholesterol 102mg 34%
Sodium 272mg 11%
Potassium 220mg 5%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 1005IU 20%
Vitamin C 22.6mg 25%
Calcium 207mg 21%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

129 reviews
Excellent

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