Green Chile Turkey Tacos
User Reviews
4
9 reviews
Good
-
Prep Time
10 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
8 tacos
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Course
Main Course
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Cuisine
Mexican
Green Chile Turkey Tacos
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These Green Chile Turkey Tacos are packed with flavor and so easy. Green chilies and olives are added to the meat mixture. Even non-turkey lovers won’t complain about these tasty tacos.
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Ingredients
- 1 lb ground turkey
- 1/2 /2 white onion chopped finely
- 1 (1 oz) package taco seasoning mix Old El Paso™ brand
- 1 (4.5 oz) can green chilies chopped, Old El Paso™ brand
- 1 (2.25 oz) can olive sliced, drained
- 8 soft tortilla Old El Paso™ Stand 'N Stuff™ brand
- 1 cup Mexican blend cheese shredded
- cheese shredded cheese, for toppings
- sour cream
- cilantro
- guacamole
Instructions
- Preheat oven to 350 degrees.
- In a large skillet, brown the turkey and onion until done and no longer pink.
- Add the taco seasoning (and a little water if needed) and stir to combine. Add the green chiles and olives and mix well.
- Place the Stand 'N Stuff™ tortillas in a baking dish and spoon the meat mixture into shells.
- Sprinkle the cheese evenly over the meat. Bake for 5-6 minutes or until cheese has melted.
- Garnish with toppings and serve.
Genuine Reviews
User Reviews
Overall Rating
4
9 reviews
Good
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