Green Curry Chickpea and Vegetable Pasta

User Reviews

4.3

6 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    460 kcal

  • Course

    Main Course

  • Cuisine

    Indian, Vegan

Green Curry Chickpea and Vegetable Pasta

A healthy, quick and easy dinner that will be on the table in 15 minutes! A gluten-free, vegan, pasta dish loaded with veggies and plant based protein.

I Made This!

Be the first!

Save this

2 people saved this

Ingredients

Servings
  • 8 ounces penne pasta or rotini
  • 1 tablespoon olive oil
  • 1/2 cup yellow onion diced
  • 1 cup carrot diced
  • 1 cup sugar snap peas
  • 1 cup chickpeas rinsed and drained, canned
  • 3 tablespoons green curry paste
  • 1 cup coconut milk whisk before adding to incorporate the coconut cream and water together, canned
  • kosher salt fresh ground, to taste
  • black pepper fresh ground, to taste
  • cashews cilantro, lime wedges and pomegranate seeds for toppings (optional)

Instructions

  1. Cook the pasta until it's al dente.
  2. While the pasta cooks, add the oil to a large skillet over medium-high heat. Add in the onion and carrots, season with salt and pepper and sauté for about 3 minutes. Add in the sugar snap peas and sauté another minute. 
  3. Stir in the green curry paste and coconut milk until smooth and combined. Bring the sauce to a simmer then add in the chickpeas and cooked pasta. Stir together until everything is coated in the sauce and warmed through. Taste for seasoning. Serve the pasta topped with cashews, cilantro, pomegranate seeds and a squeeze of lime juice if desired. 

Nutrition Information

Show Details
Calories 460kcal (23%) Carbohydrates 59g (20%) Protein 12g (24%) Fat 20g (31%) Saturated Fat 14g (70%) Sodium 151mg (6%) Fiber 7g (28%) Sugar 8g (16%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 460 kcal

% Daily Value*

Calories 460kcal 23%
Carbohydrates 59g 20%
Protein 12g 24%
Fat 20g 31%
Saturated Fat 14g 70%
Sodium 151mg 6%
Fiber 7g 28%
Sugar 8g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.3

6 reviews
Good

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

Chicken Burrito

Mexican
5.0 (24 reviews)

Spatchcock Turkey

American
5.0 (45 reviews)

Chicken and Spinach Pie

American
5.0 (15 reviews)

One Pot Apricot Chicken Recipe

American
5.0 (18 reviews)

Easy Braised Short Ribs

American
5.0 (18 reviews)

Kung Pao Shrimp

Chinese
5.0 (12 reviews)

Ground Beef Stroganoff

American
5.0 (9 reviews)