Grilled Avocado with Mango Chicken

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5.0

30 reviews
Excellent

Grilled Avocado with Mango Chicken

Delicious grilled avocado topped with seasoned chicken and mango salsa will have you feeling like you are on a tropical vacation without leaving your backyard. Healthy and easy to make! 

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Ingredients

Servings

Chicken & Avocados

  • 1 clove garlic , grated or finely minced
  • 1/2 tablespoon lime juice
  • 1/8 teaspoon cumin
  • 1/8 teaspoon smoked paprika
  • 1/2 cup cooked chicken , shredded or cubed
  • 2 large avocados
  • 1 tablespoon olive oil

Mango Salsa:

  • 2 cups Mango , chopped (and drained if jarred)
  • 1/2 cup red onion , minced
  • 2 tablespoons roasted red pepper , minced
  • 1 tablespoon lime juice
  • 1 teaspoon cilantro , finely minced
  • 1/2 teaspoon lime zest

Topping:

  • fresh jalapeno , sliced, optional
  • fresh cilantro , leaves only, optional
  • fresh lime juice , optional
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Instructions

Grilled Avocados:

  1. In a medium bowl, whisk together the garlic, lime juice, cumin and paprika. Toss with the cooked chicken until fully coated, then set aside. Chicken can be hot or cold.
  2. Cut the avocados in half, removing the pit. Brush each side with the olive oil.
  3. Heat the grill on medium-high. Place cut side directly on the grate and allow to cook for 2-3 minutes or until char marks form and avocados are hot. This can vary from grill to grill.

Mango Salsa:

  1. In a small bowl, stir together the mango, red onion, roasted red pepper, lime juice, cilantro and lime zest.
  2. Top wach avocado halve with chicken mixture and mango salsa and other toppings you desire.
  3. If you've tried this recipe, come back and let us know how it was in the comments or ratings section.

Nutrition Information

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Calories 293kcal (15%) Carbohydrates 17g (6%) Protein 9g (18%) Fat 22g (34%) Saturated Fat 3g (15%) Cholesterol 22mg (7%) Sodium 269mg (11%) Potassium 685mg (20%) Fiber 8g (32%) Sugar 7g (14%) Vitamin A 795IU (16%) Vitamin C 46.3mg (51%) Calcium 27mg (3%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 293 kcal

% Daily Value*

Calories 293kcal 15%
Carbohydrates 17g 6%
Protein 9g 18%
Fat 22g 34%
Saturated Fat 3g 15%
Cholesterol 22mg 7%
Sodium 269mg 11%
Potassium 685mg 15%
Fiber 8g 32%
Sugar 7g 14%
Vitamin A 795IU 16%
Vitamin C 46.3mg 51%
Calcium 27mg 3%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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