Grilled Balsamic Steak with Tomatoes and Arugula

User Reviews

5

6 reviews
Excellent
  • Cook Time

    20 mins

  • Servings

    6 servings

  • Calories

    215 kcal

  • Course

    Salad, Dinner

  • Cuisine

    American

Grilled Balsamic Steak with Tomatoes and Arugula

This Grilled Balsamic Steak with Tomatoes and Arugula is an easy weeknight dinner solution –marinate the steak overnight with balsamic vinegar and fresh herbs, then fire up the grill and serve with a simple tossed arugula-tomato salad, on the table in less than 20 minutes!

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Ingredients

Servings
  • 1- 1/2 lb flank steak
  • 1/4 cup balsamic vinegar
  • 1 -1/2 cup cherry tomato halved
  • 1 teaspoon kosher salt
  • 1 tablespoon olive oil
  • 1 bunch (6 cups baby arugula)
  • 1 garlic grated, clove
  • 1 tbsp balsamic vinegar
  • 1 tablespoon mixed fresh herbs rosemary, basil, sage
  • 1 garlic small clove, minced
  • 1 tbsp olive oil
  • 1/4 teaspoon kosher salt

Instructions

  1. Combine the marinade ingredients in a bowl or blender and pour over the steak. Marinate overnight.
  2. Combine the cherry tomatoes with salt. Stir in the vinegar, garlic and olive oil.
  3. Heat the grill over high heat, spray the grates and grill a few minutes on each side, until cooked to your taste. Let it rest a few minutes before slicing.
  4. Toss the arugula with the tomato mixture.
  5. Slice the grilled skirt steak into thin slices and place on a platter, scatter the arugula-tomato salad over the steak and serve right away.

Notes

  • Nutrition facts take into account most of the marinade gets tossed.
  • Adapted from the Malibu Farm Cookbook.

Nutrition Information

Show Details
Serving 3oz steak, Calories 215kcal (11%) Carbohydrates 3g (1%) Protein 24g (48%) Fat 12g (18%) Saturated Fat 4g (20%) Cholesterol 57mg (19%) Sodium 327mg (14%) Fiber 1g (4%) Sugar 0.5g (1%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 215 kcal

% Daily Value*

Serving 3oz steak,
Calories 215kcal 11%
Carbohydrates 3g 1%
Protein 24g 48%
Fat 12g 18%
Saturated Fat 4g 20%
Cholesterol 57mg 19%
Sodium 327mg 14%
Fiber 1g 4%
Sugar 0.5g 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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