Grilled Banana Ice Cream Sundae
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
10 mins
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Servings
2 servings
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Course
Dessert
Grilled Banana Ice Cream Sundae
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An ice cream sundae with a secret ingredient: cinnamon sugar crusted GRILLED bananas – the perfect treat in this summer heat!
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Ingredients
- ¼ cup brown sugar
- ½ teaspoon cinnamon
- 2 bananas peeled, halved and split lengthwise
- 1 tablespoon Mazola® Corn Oil
- 2 cups vanilla ice cream
- ½ cup strawberries thinly sliced
- ¼ cup chocolate syrup
- 2 tablespoons Sprinkles
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Instructions
- Preheat grill to medium high heat.
- Combine brown sugar and cinnamon in a small bowl.
- Brush bananas with Mazola oil and sprinkle with cinnamon sugar. Add to grill and cook until fruit is browned and softened, about 2-3 minutes on each side.
- Add vanilla ice cream and bananas to dessert bowls. Top with strawberries, chocolate syrup and sprinkles.
Notes
- Adapted from Mazola.
- Mazola
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