Ice Cream Sundae

User Reviews

5.0

3 reviews
Excellent
  • Cook Time

    mins

  • Total Time

    10 mins

  • Servings

    4 people

  • Calories

    740 kcal

  • Course

    Dessert

  • Cuisine

    American, British

Ice Cream Sundae

This Ice Cream Sundae is made with homemade vanilla bean ice cream, blueberry and raspberry sauce, and chocolate-covered strawberries.

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Ingredients

Servings
  • 8 coops no churn vanilla bean ice cream (see notes)
  • 1 cup raspberry sauce (see notes)
  • 1 cup Blueberry Sauce (see notes)
  • ½ cup blueberries
  • 4 Chocolate Covered Strawberries
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Instructions

  1. Chill your serving glasses for an hour before you assemble the sundaes.
  2. To start assembling, add ¼ cup of raspberry sauce.
  3. Add 1 scoop of the vanilla ice cream as your next layer
  4. Next, add ¼ cup of blueberry sauce.
  5. Add the second scoop of the vanilla ice cream.
  6. Top with a few fresh blueberries and 1 chocolate covered strawberry and serve.

Notes

  • Vanilla Ice Cream - I like to use homemade vanilla bean ice cream for this recipe but feel free to substitute your favorite brand.
  • Raspberry Sauce - Make your sauce from scratch in just 10 minutes with this easy recipe, or buy a pre-made version.
  • Blueberry Sauce - This is harder to source than raspberry sauce, but with this easy recipe on hand, you won't have to worry about ever having to look for this in stores.

Nutrition Information

Show Details
Serving 1g Calories 740kcal (37%) Carbohydrates 150g (50%) Protein 5g (10%) Fat 15g (23%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 58mg (19%) Sodium 151mg (6%) Potassium 404mg (12%) Fiber 3g (12%) Sugar 95g (190%) Vitamin A 582IU (12%) Vitamin C 29mg (32%) Calcium 194mg (19%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 740 kcal

% Daily Value*

Serving 1g
Calories 740kcal 37%
Carbohydrates 150g 50%
Protein 5g 10%
Fat 15g 23%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 58mg 19%
Sodium 151mg 6%
Potassium 404mg 9%
Fiber 3g 12%
Sugar 95g 190%
Vitamin A 582IU 12%
Vitamin C 29mg 32%
Calcium 194mg 19%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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