Grilled Honey Balsamic Portobello Mushrooms

User Reviews

5

2 reviews
Excellent

Grilled Honey Balsamic Portobello Mushrooms

Grilled Honey Balsamic Portobello Mushrooms have deep sweet and savory flavors and a substantial hearty texture that stands up perfectly to your grill!  Amazing as a grilled dinner or an appetizer, you will love the way this unique ingredient livens up your summer menu!

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Ingredients

Servings
  • 1 Tablespoon olive oil
  • 1 Tablespoon butter melted
  • 2 garlic minced, cloves
  • 1/4 cup balsamic vinegar
  • 1 Tablespoon soy sauce
  • 1 Tablespoon honey
  • salt
  • black pepper
  • 4 portobello mushrooms

Instructions

  1. In a small bowl whisk together olive oil, butter, garlic, balsamic vinegar, soy sauce, honey, and salt and pepper.
  2. Prepare portobello mushrooms by gently removing stem from the mushrooms. Using a spoon scrape out the gills. Set the mushrooms in a 9x13 inch pan. Add the marinade and soak for 10 minutes.
  3. Preheat the grill to medium high heat. Place the mushrooms on the grill and grill each side for 5 minutes.

Nutrition Information

Show Details
Calories 109kcal (5%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 2g (10%) Cholesterol 8mg (3%) Sodium 288mg (12%) Potassium 333mg (7%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 87IU (2%) Vitamin C 1mg (1%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Mushrooms

Amount Per Serving

Calories 109 kcal

% Daily Value*

Calories 109kcal 5%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 2g 10%
Cholesterol 8mg 3%
Sodium 288mg 12%
Potassium 333mg 7%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 87IU 2%
Vitamin C 1mg 1%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Excellent

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