Grilled Liempo with Barbecue Sauce

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  • Prep Time

    30 mins

  • Cook Time

    18 mins

  • Servings

    3 people

  • Calories

    1049 kcal

  • Course

    Main Course

  • Cuisine

    Filipino

Grilled Liempo with Barbecue Sauce

Grilled marinated pork belly with BBQ sauce

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Ingredients

Servings
  • 1 lb. pork belly sliced

Marinade ingredients:

  • 1 cup barbecue sauce
  • 5 tablespoons Liquid seasoning Knorr brand
  • 3 pieces calamansi
  • 2 tablespoons canola oil
  • ½ teaspoon black pepper ground

Instructions

  1. Combine marinade ingredients in a large bowl. Stir until well blended.
  2. Add pork belly. Make sure that the pork gets coated with the marinade. Cover the bowl and marinate for at least 3 hours. Note: the longer the time, the more flavorful the mixture gets.
  3. Heat-up the grill. Grill one side of the pork for 2 minutes. Baste the top part by brushing the remaining marinade. Turn the pork belly over and do the same procedure on the opposite side. Note: Continue this step until the pork is cooked completely.
  4. Transfer to a serving plate. Serve with warm rice along with your favorite condiments. Share and enjoy!

Nutrition Information

Show Details
Calories 1049kcal (52%) Carbohydrates 41g (14%) Protein 18g (36%) Fat 90g (138%) Saturated Fat 30g (150%) Polyunsaturated Fat 11g (65%) Monounsaturated Fat 43g (215%) Trans Fat 1g (50%) Cholesterol 109mg (36%) Sodium 2703mg (113%) Potassium 570mg (12%) Fiber 1g (4%) Sugar 32g (64%) Vitamin A 231IU (5%) Vitamin C 1mg (1%) Calcium 47mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 3people

Amount Per Serving

Calories 1049 kcal

% Daily Value*

Calories 1049kcal 52%
Carbohydrates 41g 14%
Protein 18g 36%
Fat 90g 138%
Saturated Fat 30g 150%
Polyunsaturated Fat 11g 65%
Monounsaturated Fat 43g 215%
Trans Fat 1g 50%
Cholesterol 109mg 36%
Sodium 2703mg 113%
Potassium 570mg 12%
Fiber 1g 4%
Sugar 32g 64%
Vitamin A 231IU 5%
Vitamin C 1mg 1%
Calcium 47mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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