Grilled Mexican Corn on the Cob

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  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    397 kcal

  • Course

    Side Dish

  • Cuisine

    Mexican

Grilled Mexican Corn on the Cob

Grilled corn - south of the border style! This Grilled Mexican Corn on the Cob takes grilled corn to the next level with spices, crumbled Cotija cheese, cilantro and fresh squeezed lime.

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Ingredients

Servings
  • 4 corn on the cob large ears
  • 1 teaspoon chili powder
  • 1 teaspoon cumin ground
  • 1 teaspoon oregano dried
  • 1 teaspoon garlic powder
  • 1/4 cup mayonnaise
  • 1 cup cotija cheese crumbled
  • cilantro minced
  • lime wedges

Instructions

  1. Heat a grill to medium-high.
  2. Remove the husks and the silk from the corn.
  3. Grill the corn until charred and heated through, turning as needed, about 20 minutes. Remove from the grill.
  4. In a small bowl, combine the chili powder, cumin, oregano and garlic powder.
  5. Brush each corn cob with 1/4 of the mayonnaise, then sprinkle with 1/4 of the spices.
  6. Place the crumbled cheese on a plate or in a shallow dish and roll the corn in the cheese to coat.
  7. Sprinkle with cilantro and serve with a lime wedge.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.

Nutrition Information

Show Details
Serving 1corn cob Calories 397kcal (20%) Carbohydrates 21g (7%) Protein 17g (34%) Fat 27g (42%) Saturated Fat 12g (60%) Polyunsaturated Fat 10g (59%) Trans Fat 0g (0%) Cholesterol 65mg (22%) Sodium 1161mg (48%) Fiber 3g (12%) Sugar 3g (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 397 kcal

% Daily Value*

Serving 1corn cob
Calories 397kcal 20%
Carbohydrates 21g 7%
Protein 17g 34%
Fat 27g 42%
Saturated Fat 12g 60%
Polyunsaturated Fat 10g 59%
Trans Fat 0g 0%
Cholesterol 65mg 22%
Sodium 1161mg 48%
Fiber 3g 12%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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