Grilled Onions

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    4 to 6

  • Course

    Side Dish

  • Cuisine

    American

Grilled Onions

Learn how to make perfectly grilled onions! I like to serve them as a side dish with other grilled veggies or as a topping for burgers or tacos. Find more serving suggestions in the post above.

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Ingredients

Servings
  • 2 Red Onions sliced into wedges
  • extra-virgin olive oil for drizzling
  • Sea salt and freshly ground black pepper
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Instructions

  1. Preheat a grill or grill pan to medium heat. In a medium bowl, toss the onions with drizzles of olive oil, salt, and pepper.
  2. Grill the onions for 4 to 5 minutes per side, or until char marks form and the onions are tender.
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5.0

15 reviews
Excellent

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