Grilled Parmesan Garlic Bread
User Reviews
4.6
42 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
15 mins
-
Servings
10 slices
-
Calories
151 kcal
-
Course
Side Dish
Grilled Parmesan Garlic Bread
Report
Buttery, thick Italian spiced Grilled Parmesan Garlic Bread is the perfect summer side to almost any meal and so incredibly easy and budget friendly!
Share:
Ingredients
- ½ loaf French Bread sliced into ¾” thick slices 8 oz.
- ½ cup butter
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
- ¼ teaspoon salt
- 2 large garlic cloves halved lengthwise
- ¼ cup freshly grated Parmesan (or more to taste
- 2 tablespoons fresh chopped parsley
Instructions
- Add butter to a shallow bowl/dish and microwave to melt.
- Add dried oregano, basil, and salt to butter and stir to combine. Roll each slice of bread in butter mixture, turning to coat.
- Grease and heat grill to medium high heat. Grill bread for 1 to 3 minutes without turning, just until toasted.
- Remove bread from grill and rub grilled side thoroughly with garlic. Sprinkle Parmesan and parsley on the grilled side and return toast to the grill, cheese side up. Close lid and cook just until melted, 2 - 3 minutes.
Nutrition Information
Show Details
Calories
151kcal
(8%)
Carbohydrates
11g
(4%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Cholesterol
26mg
(9%)
Sodium
280mg
(12%)
Potassium
30mg
(1%)
Vitamin A
375IU
(8%)
Vitamin C
1.2mg
(1%)
Calcium
44mg
(4%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 10slices
Amount Per Serving
Calories 151 kcal
% Daily Value*
| Calories | 151kcal | 8% |
| Carbohydrates | 11g | 4% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 26mg | 9% |
| Sodium | 280mg | 12% |
| Potassium | 30mg | 1% |
| Vitamin A | 375IU | 8% |
| Vitamin C | 1.2mg | 1% |
| Calcium | 44mg | 4% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
42 reviews
Excellent
Other Recipes
You'll Also Love
