Grilled Peaches with Caramel Sauce and Whipped Cream
User Reviews
5
2 reviews
Excellent
Grilled Peaches with Caramel Sauce and Whipped Cream
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If you love peaches you will love my easy recipe for Grilled Peaches with Caramel Sauce and Homemade Whipped Cream. This delicious summertime recipe comes together in just 20 minutes.
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Ingredients
- 4 peaches
- 2 cups heavy cream
- 3 tablespoons powdered sugar
- caramel sauce for drizzling
Instructions
- Preheat your grill to high heat. While the grill is pre-heating wash peaches and cut them in half (removing the pits from the peach center).
- Once grill has reached to temperature (around 500 degrees) place peaches flesh (flat) side down on the grill and cook for 5-10 minutes until grill marks have formed on peaches. Remove peaches from the grill and set aside.
- Place 2 peach halves on a plate, a dollop of whipped cream, and a generous drizzle of caramel sauce.
How to Make Homemade Whipped Cream
- In a stand mixer fitted with a whisk attachment. Pour the heavy whipping cream and beat on medium-low or until the cream starts to slightly thicken. Then add 3 tablespoons of powdered sugar and slowly bring the speed to high. Whip in mixer for 2-3 minutes or until cream is thick (when the whisk is removed from the bowl the cream should stick right to the whisk).
Notes
Leftovers - Here is how you should store the leftover grilled peaches and whipped cream.
Grilled Peaches - Place the leftover grilled peaches in a container and store in the refrigerator for up to 3 days. Whipped Cream - If you happen to have any leftover whipped cream store the whipped cream in an airtight container in the refrigerator for up to 5 days.
- Grilled Peaches - Place the leftover grilled peaches in a container and store in the refrigerator for up to 3 days.
- Whipped Cream - If you happen to have any leftover whipped cream store the whipped cream in an airtight container in the refrigerator for up to 5 days.
- Time Saver - If you want to save time you can opt to use store bought whipped cream and caramel sauce!
- Use up Grilled Peaches - You can use the leftover grilled peaches sliced into salads, pureed into salad dressing, or even diced into salsa.
Nutrition Information
Show Details
Serving
1serving
Calories
492kcal
(25%)
Carbohydrates
24g
(8%)
Protein
4g
(8%)
Fat
44g
(68%)
Saturated Fat
27g
(135%)
Cholesterol
163mg
(54%)
Sodium
45mg
(2%)
Potassium
374mg
(8%)
Fiber
2g
(8%)
Sugar
19g
(38%)
Vitamin A
2238IU
(45%)
Vitamin C
11mg
(12%)
Calcium
86mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 492 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 492kcal | 25% |
| Carbohydrates | 24g | 8% |
| Protein | 4g | 8% |
| Fat | 44g | 68% |
| Saturated Fat | 27g | 135% |
| Cholesterol | 163mg | 54% |
| Sodium | 45mg | 2% |
| Potassium | 374mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 19g | 38% |
| Vitamin A | 2238IU | 45% |
| Vitamin C | 11mg | 12% |
| Calcium | 86mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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