Grilled pineapple ice cream
User Reviews
5.0
24 reviews
Excellent
Grilled pineapple ice cream
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This grilled pineapple ice cream is easy to make, creamy and refreshing. A sure fire winner for a warmer day.
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Ingredients
- 110 g fresh pineapple (weight without skin, approx 1 1 in slice, ¾ cup when chopped)
- ½ cup heavy cream 120 ml double cream
- ½ cup milk 120 ml
- 2 tablespoon sugar
Instructions
Ahead of time
- Grill the peeled slice of pineapple for approximately 4 minutes a side until it shows light grill marks and softens. Set aside to cool then put in a freezer bag and freeze (you can chop before freezing)
When ready to make
- Put the pineapple, in chunks, in a blender along with the cream, milk and sugar. Blend for a couple minutes until smooth. Transfer to an ice cream maker and follow instructions to chill, or put in a container and transfer to the freezer, stirring after each 30 minutes until frozen then serve.
Nutrition Information
Show Details
Calories
210kcal
(11%)
Carbohydrates
15g
(5%)
Protein
2g
(4%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Cholesterol
58mg
(19%)
Sodium
33mg
(1%)
Potassium
123mg
(4%)
Sugar
13g
(26%)
Vitamin A
670IU
(13%)
Vitamin C
17.5mg
(19%)
Calcium
77mg
(8%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 3approx
Amount Per Serving
Calories 210 kcal
% Daily Value*
| Calories | 210kcal | 11% |
| Carbohydrates | 15g | 5% |
| Protein | 2g | 4% |
| Fat | 16g | 25% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 58mg | 19% |
| Sodium | 33mg | 1% |
| Potassium | 123mg | 3% |
| Sugar | 13g | 26% |
| Vitamin A | 670IU | 13% |
| Vitamin C | 17.5mg | 19% |
| Calcium | 77mg | 8% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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