Grilled Salmon with Hazelnut Butter

Name: Grilled Salmon with Hazelnut Butter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 pound salmon; 1/2 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoon finely chopped hazelnuts; 3 tablespoon butter; 1 tablespoon chopped fresh parsley; 1 tablespoon lemon juice

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Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings
4 servings
Course
Main Course
Cuisine
American

Grilled Salmon with Hazelnut Butter

Heidi Pena

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Fast and easy, this Grilled Salmon with Hazelnut Butter makes it seem like you spent lots of time on dinner. It's packed with flavor and gets rave reviews every time.

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Ingredients

Servings

1 pound salmon
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoon finely chopped hazelnuts
3 tablespoon butter softened
1 tablespoon chopped fresh parsley
1 tablespoon lemon juice

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Instructions

Prepare hazelnut butter – toast hazelnuts in the microwave or oven. Mix hazelnuts with butter, parsley, and lemon juice.
Sprinkle both sides of fish with salt and pepper. Grill fish for 4 minutes. Turn – spread about 1 tablespoon hazelnut butter over each fillet. Cover and grill 4 to 6 minutes longer or until fish flakes easily with fork.