Grilled Shrimp Shawarma Skewers
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                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Additional Time
13 mins
 - 
                        Servings
4
 - 
                        Calories
192 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Mediterranean
 
																									Grilled Shrimp Shawarma Skewers
															
																
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													These quick and easy grilled shrimp skewers get a Lebanese spin with classic shawarma marinade made of tangy, plain yogurt, warm cinnamon and fresh garlic. It's a flavor-packed shrimp recipe perfect for wrapping in warm pita or serving over rice pilaf.
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                                Ingredients
- 8 Shrimp skewers (from your seafood counter)
 
Shawarma Marinade
- 1 cup whole milk plain yogurt
 - 2 cloves garlic (minced)
 - 2 tablespoons lemon juice
 - 2 teaspoons cinnamon
 - 1.5 teaspoons salt
 - ½ teaspoon nutmeg
 - ¼ teaspoon allspice
 - ½ teaspoon pepper
 
Instructions
- Pre-heat grill over high heat.
 - While grill is pre-heating, whisk together the marinade in the bottom of a large glass pan such as a brownie pan. Add the shrimp skewers and flip a few times to ensure evenly coated on both sides. Marinade for 10-15 minutes or so.
 - Spray grill with non-stick cooking spray or rub with oil oil. Place shrimp skewers on the grill and cook until bright pink, about 8-10 minutes flipping once. Serve immediately.
 
Nutrition Information
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												Serving  
												2skewers
																																			
												Calories  
												192kcal
																									(10%)
																																			
												Carbohydrates  
												6g
																									(2%)
																																			
												Protein  
												37g
																									(74%)
																																			
												Fat  
												3g
																									(5%)
																																			
												Saturated Fat  
												2g
																									(10%)
																																			
												Polyunsaturated Fat  
												0.3g
																																			
												Monounsaturated Fat  
												1g
																																			
												Trans Fat  
												0.01g
																																			
												Cholesterol  
												282mg
																									(94%)
																																			
												Sodium  
												1103mg
																									(46%)
																																			
												Potassium  
												575mg
																									(16%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												3g
																									(6%)
																																			
												Vitamin A  
												67IU
																									(1%)
																																			
												Vitamin C  
												7mg
																									(8%)
																																			
												Calcium  
												200mg
																									(20%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 192 kcal
% Daily Value*
| Serving | 2skewers | |
| Calories | 192kcal | 10% | 
| Carbohydrates | 6g | 2% | 
| Protein | 37g | 74% | 
| Fat | 3g | 5% | 
| Saturated Fat | 2g | 10% | 
| Polyunsaturated Fat | 0.3g | 2% | 
| Monounsaturated Fat | 1g | 5% | 
| Trans Fat | 0.01g | 1% | 
| Cholesterol | 282mg | 94% | 
| Sodium | 1103mg | 46% | 
| Potassium | 575mg | 12% | 
| Fiber | 1g | 4% | 
| Sugar | 3g | 6% | 
| Vitamin A | 67IU | 1% | 
| Vitamin C | 7mg | 8% | 
| Calcium | 200mg | 20% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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