Grilled Summer Vegetable Pizza
User Reviews
4.3
6 reviews
Good
-
Servings
8 individual-sized pizzas
-
Calories
588 kcal
-
Course
Main Course
Grilled Summer Vegetable Pizza
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
- 1/2 recipe pizza dough honey
- 1 recipe pizza sauce roasted tomato
- sweet peppers see post above, sliced, roasted
- 2-3 zucchini sliced and grilled, young
- 1/2 kalamata olives
- 1/2 cup assorted herbs basil, oregano, thyme, fresh
- 3 cups mozzarella cheese grated
Instructions
- Prepare dough and set to rise. Prep toppings and have them ready to go.
- Preheat grill to about 400, clean well with a brush, and oil lightly with a long handled brush.
- Divide pizza into 6 portions and roll then into rounds. Dust them well with flour, and layer them on a baking sheet.
- Place the a round of dough, floured side down, above the oiled grill and cook until the top of dough bubbles and bottom is grill-marked, about 1-2 minutes. With a long-handled spatula, flatten the bubbles. Brush the top with olive oil and flip the pizza crust over, then transfer it to the top rack on the grill.
- Quickly spread tomato sauce onto grilled dough, top with cheese, herbs, roasted bell peppers, and zucchini. Close lid and let dough brown and cheese melt until bubbling and slightly browned, about 5 minutes. Remove pizza and repeat remaining rounds of dough. Serve at once.
Nutrition Information
Show Details
Calories
588kcal
(29%)
Carbohydrates
67g
(22%)
Protein
22g
(44%)
Fat
29g
(45%)
Saturated Fat
8g
(40%)
Cholesterol
33mg
(11%)
Sodium
1181mg
(49%)
Potassium
1909mg
(41%)
Fiber
11g
(44%)
Sugar
26g
(52%)
Vitamin A
6210IU
(124%)
Vitamin C
118.1mg
(131%)
Calcium
325mg
(33%)
Iron
3.5mg
(19%)
Nutrition Facts
Serving: 8individual-sized pizzas
Amount Per Serving
Calories 588 kcal
% Daily Value*
| Calories | 588kcal | 29% |
| Carbohydrates | 67g | 22% |
| Protein | 22g | 44% |
| Fat | 29g | 45% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 33mg | 11% |
| Sodium | 1181mg | 49% |
| Potassium | 1909mg | 41% |
| Fiber | 11g | 44% |
| Sugar | 26g | 52% |
| Vitamin A | 6210IU | 124% |
| Vitamin C | 118.1mg | 131% |
| Calcium | 325mg | 33% |
| Iron | 3.5mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
6 reviews
Good
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