Grilled Tequila and Lime Fish Tacos
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
8
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Course
Dinner
Grilled Tequila and Lime Fish Tacos
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Grilled Lime and Tequila Tacos for a weeknight solid win at dinner.
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Ingredients
- 1 lbs firm white fish such as cod, halibut, etc. (one solid piece vs fillets)
- 2 tbsp tequila
- 2 tbsp lime juice
- 1 tbsp vegetable oil such as grapeseed or canola
- 8 corn taco shells heated to package instructions
- suggested garnishes: avocado crema cucumber and corn salsa, pickled red onion, chopped cilantro, lime slices (see post above for details)
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