Grinch Cheesecake Lush
User Reviews
5
9 reviews
Excellent
Grinch Cheesecake Lush
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This Grinch Cheesecake Lush Dessert is a festive, no-bake holiday treat. It has vanilla cookies, fluffy cheesecake, and a creamy peppermint pudding layer. It captures the holiday spirit with a fun Grinch theme.
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Ingredients
- 36 Oreo cookie vanilla
- 6 tablespoons butter melted
- 8 ounces cream cheese softened
- 1 cup powdered sugar
- 16 ounce whipped topping
- 2 boxes 3.4 ounce vanilla instant pudding mix
- 2 ½ cups milk cold
- 1 teaspoon peppermint extract
- Food Coloring green and red
- Sprinkles green and heart shaped
Instructions
- You can line a 9x13 baking dish with parchment paper to make slicing easier but it is not necessary.
- In your food processor crush all the cookies into crumbs.
- Place the cookies into a large bowl and add the melted butter.
- Stir until well blended.
- Press the cookie crumbs into the bottom of a 9x13 glass baking dish.
- In large bowl using an electric mixer combine the cream cheese and powdered sugar until smooth.
- Fold in 1 container of whipped topping.
- Stir in green food coloring until you get your desired shade.
- Gently spread the cream cheese mixture over the cookie mixture.
- In medium bowl, whisk together the dry pudding mixes and milk until combined.
- Add the peppermint extract.
- Add in red food coloring until you get your desired shade.
- Spread over the cream cheese layer.
- Mix the remaining container of whipped topping with more green food coloring until its the same shade green as the bottom layer.
- Spread the whipped topping on top.
- Sprinkle with the sprinkles.
- Refrigerate for 4 hours or freeze.
- Slice and serve!
Nutrition Information
Show Details
Calories
716kcal
(36%)
Carbohydrates
96g
(32%)
Protein
9g
(18%)
Fat
34g
(52%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
5g
(29%)
Monounsaturated Fat
11g
(55%)
Trans Fat
0.3g
(15%)
Cholesterol
69mg
(23%)
Sodium
589mg
(25%)
Potassium
271mg
(6%)
Fiber
1g
(4%)
Sugar
69g
(138%)
Vitamin A
866IU
(17%)
Calcium
201mg
(20%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 716 kcal
% Daily Value*
| Calories | 716kcal | 36% |
| Carbohydrates | 96g | 32% |
| Protein | 9g | 18% |
| Fat | 34g | 52% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 69mg | 23% |
| Sodium | 589mg | 25% |
| Potassium | 271mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 69g | 138% |
| Vitamin A | 866IU | 17% |
| Calcium | 201mg | 20% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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