Ground Beef Stroganoff

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    35 mins

  • Servings

    4

  • Calories

    408 kcal

  • Course

    Dinner

  • Cuisine

    American

Ground Beef Stroganoff

An quick variation on a traditional stroganoff. Easy Ground Beef Stroganoff has a creamy mushroom sauce that is excellent for serving over noodles or rice.

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Ingredients

Servings
  • 2 onion diced, small
  • 2 cloves garlic (minced)
  • 3 tablespoons butter
  • 1 pound ground beef lean
  • 2 tablespoons flour
  • 1 teaspoon salt
  • ½ teaspoon black pepper ground
  • 4 cups mushrooms sliced, fresh
  • 1 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 cup sour cream
  • egg noodles cooked
  • parsley fresh, for garnish

Instructions

  1. Melt the butter in a large skillet over medium high heat.
  2. Add the onion and garlic and cook until the onion is translucent, about 3 minutes.
  3. Add the ground beef and cook until no pink is left.
  4. Stir in the flour, salt, pepper and mushrooms. Cook for 5 minutes stirring frequently.
  5. Stir in the beef broth and Worcestershire sauce and simmer uncovered for 10 minutes.
  6. Stir in the sour cream and heat through.
  7. Cook the egg noodle according to the package directions.
  8. Serve stroganoff over a bed of egg noodles garnished with chopped fresh parsley.

Notes

  • The calories shown are based on the recipe serving 4, with 1 serving being 1/4 of the stroganoff sauce (no noodles included). Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**

Nutrition Information

Show Details
Calories 408kcal (20%) Carbohydrates 14g (5%) Protein 31g (62%) Fat 26g (40%) Saturated Fat 15g (75%) Cholesterol 123mg (41%) Sodium 936mg (39%) Potassium 1013mg (22%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 621IU (12%) Vitamin C 8mg (9%) Calcium 99mg (10%) Iron 4mg (22%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 408 kcal

% Daily Value*

Calories 408kcal 20%
Carbohydrates 14g 5%
Protein 31g 62%
Fat 26g 40%
Saturated Fat 15g 75%
Cholesterol 123mg 41%
Sodium 936mg 39%
Potassium 1013mg 22%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 621IU 12%
Vitamin C 8mg 9%
Calcium 99mg 10%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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