Ground Turkey and Sweet Potato Skillet

User Reviews

4.5

357 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    3 to 4 people

  • Calories

    364 kcal

  • Course

    Main Course

  • Cuisine

    American

Ground Turkey and Sweet Potato Skillet

Ground Turkey and Sweet Potato Skillet is an easy 30-minute meal that is paleo and whole30

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Ingredients

Servings
  • 2 Tbsp avocado oil
  • 1/2 medium yellow onion finely chopped*
  • 1 large sweet potato chopped
  • 4 cloves garlic minced*
  • 1 pound ground turkey
  • 2 tsp dried oregano
  • 1/2 tsp sea salt to taste
  • 1/4 cup chicken broth or water
  • 1 cup cherry tomatoes halved
  • 3 chives chopped
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Instructions

  1. Heat the avocado oil in a large cast iron skillet. Add the onion and saute, stirring occasionally, until onion begins to sweat, about 3 minutes. Add the sweet potato, cover, and cook for 5 minutes.
  2. Remove cover, scoot potatoes to the side, add meat and seasoning. Brown on each side 2 minutes. Stir to mix sweet potato and turkey together. Add broth. Cover and cook 5 minutes.
  3. Remove cover, cook 2 minutes.
  4. Add chopped tomatoes and chives and cook just until everything is warm. Serve and enjoy!

Notes

  • *Make it Low-FODMAP by omitting the onion and garlic. You can replace them with 1 tablespoon of cider vinegar or mustard if tolerated.

Nutrition Information

Show Details
Serving 1of 3 Calories 364kcal (18%) Carbohydrates 13g (4%) Protein 32g (64%) Fat 21g (32%) Fiber 2g (8%) Sugar 4g (8%)

Nutrition Facts

Serving: 3to 4 people

Amount Per Serving

Calories 364 kcal

% Daily Value*

Serving 1of 3
Calories 364kcal 18%
Carbohydrates 13g 4%
Protein 32g 64%
Fat 21g 32%
Fiber 2g 8%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

357 reviews
Excellent

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