Guacamole Burger

User Reviews

4.4

15 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    3

  • Calories

    602 kcal

  • Cuisine

    American

Guacamole Burger

This Guacamole Burger is a tantalizing fusion of flavors and textures, guaranteed to elevate your burger experience. Succulent, seasoned beef patties meet the creamy richness of fresh guacamole, with hints of tangy lemon and ripe tomato, all nestled between a lightly toasted bun. Topped with the gentle melt of provolone cheese, every bite is a delightful burst of savory goodness.

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Ingredients

Servings
  • 1 pound ground beef ground beef
  • ½ teaspoon salt or to taste
  • ½ teaspoon pepper or to taste
  • ½ teaspoon cumin
  • 1 teaspoon oregano
  • 1 avocado
  • 3 slices Provolone cheese
  • 1 tomato chopped
  • 1 tablespoon lemon juice
  • 3 burger buns
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Instructions

  1. Start by mixing the ground beef with the salt and pepper, cumin and oregano. Shape into 3 big patties.
  2. Place patties on grill and grill for about 5 min per side. Once you turn the patties over, add the slice of cheese to each patty and let the cheese melt.
  3. Grill the buns for about 1 min each.
  4. To make the guacamole, mash the avocado, add the chopped tomato, juice of 1/2 lemon and salt and pepper to taste, and mix well.
  5. To assemble the burger, place the patty on the bottom half of the bun, add a big dollop of guacamole on top of the cheese and top with the top bun.

Notes

  • For an even zestier guacamole, consider adding a finely chopped jalapeño or a splash of hot sauce.
  • When grilling the patties, resist the urge to press down on them. This keeps the juices inside and ensures a moist burger.
  • If storing leftover guacamole, place a piece of plastic wrap directly on the surface before sealing in a container to minimize browning.
  • Provolone cheese can be substituted, but opt for a cheese that melts well to get that gooey texture.
  • For a healthier version, use whole-grain buns or even lettuce wraps instead of regular burger buns.

Nutrition Information

Show Details
Serving 1burger Calories 602kcal (30%) Carbohydrates 30g (10%) Protein 43g (86%) Fat 34g (52%) Saturated Fat 12g (60%) Cholesterol 117mg (39%) Sodium 955mg (40%) Potassium 1000mg (29%) Fiber 6g (24%) Sugar 4g (8%) Vitamin A 685IU (14%) Vitamin C 14.9mg (17%) Calcium 322mg (32%) Iron 5.8mg (32%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 602 kcal

% Daily Value*

Serving 1burger
Calories 602kcal 30%
Carbohydrates 30g 10%
Protein 43g 86%
Fat 34g 52%
Saturated Fat 12g 60%
Cholesterol 117mg 39%
Sodium 955mg 40%
Potassium 1000mg 21%
Fiber 6g 24%
Sugar 4g 8%
Vitamin A 685IU 14%
Vitamin C 14.9mg 17%
Calcium 322mg 32%
Iron 5.8mg 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

15 reviews
Good

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