Guinness Candied Bacon
User Reviews
5.0
3 reviews
Excellent
Guinness Candied Bacon
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What's better than bacon? Bacon candied with beer! This Guinness Candied Bacon is the perfect addition to your weekend brunch or Bloody Mary!
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Ingredients
- 1 lb thick cut bacon
- 1/2 cup brown sugar
- 1/4 cup Guinness or other dark beer
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Instructions
- Pre-heat oven to 400° and line baking sheet with foil and place baking rack on top in oven.
- Add bacon to baking sheet and bake for 10 minutes.
- Meanwhile in a small bowl, whisk together the sugar and Guinness until it's frothy.
- Remove baking sheet from oven and with a silicone brush, brush one side of the bacon generously with beer and brown sugar.
- Return to oven and bake another 10 minutes and then remove from oven again, flip bacon, and generously brush other side of bacon with beer and sugar mixture. Return to oven and let bake for another 10 minutes.
- Remove from oven, and gently remove bacon from pan to a plate and let cool it cool completely, at least 30 minutes.
- Serve with a Bloody Mary or just as a snack!
Equipments used:
Nutrition Information
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Calories
194kcal
(10%)
Carbohydrates
10g
(3%)
Protein
5g
(10%)
Fat
15g
(23%)
Saturated Fat
5g
(25%)
Cholesterol
25mg
(8%)
Sodium
253mg
(11%)
Potassium
87mg
(2%)
Sugar
9g
(18%)
Vitamin A
14IU
(0%)
Calcium
9mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12slices
Amount Per Serving
Calories 194 kcal
% Daily Value*
| Calories | 194kcal | 10% |
| Carbohydrates | 10g | 3% |
| Protein | 5g | 10% |
| Fat | 15g | 23% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 25mg | 8% |
| Sodium | 253mg | 11% |
| Potassium | 87mg | 2% |
| Sugar | 9g | 18% |
| Vitamin A | 14IU | 0% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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