Halloween Crunch Bars
User Reviews
4.5
8 reviews
Excellent
Halloween Crunch Bars
Report
Sweet, crunchy, gooey, and loaded with fun Halloween colors!
Share:
Ingredients
- 4 tablespoons butter
- 10 ounces marshmallows
- 6 cups rice chex cereal or Corn Chex cereal
- 3/4 cup M&M candies Halloween variety
- 2 tablespoons Sprinkles Halloween variety
Instructions
- Melt the butter in a large pot over medium heat.
- When butter is fully melted stir in the marshmallows and continue cooking and stirring until just melted. Remove from the heat.
- Stir in the Chex cereal to coat in the marshmallow mixture.
- Add the m&m candies and sprinkles to the mixture and stir to combine.
- Press mixture into a greased 9x13 baking dish and use a piece of wax paper sprayed with non-stick spray to press the mixture evenly into the pan.
- Let set for 1 hour to firm up before cutting into 12 bars.
- Store tigthly covered at room temperature for up to 5 days.
Nutrition Information
Show Details
Serving
1bar
Calories
238kcal
(12%)
Carbohydrates
42g
(14%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
11mg
(4%)
Sodium
178mg
(7%)
Potassium
30mg
(1%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
645IU
(13%)
Vitamin C
4.5mg
(5%)
Calcium
66mg
(7%)
Iron
4.7mg
(26%)
Nutrition Facts
Serving: 12bars
Amount Per Serving
Calories 238 kcal
% Daily Value*
| Serving | 1bar | |
| Calories | 238kcal | 12% |
| Carbohydrates | 42g | 14% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 11mg | 4% |
| Sodium | 178mg | 7% |
| Potassium | 30mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 645IU | 13% |
| Vitamin C | 4.5mg | 5% |
| Calcium | 66mg | 7% |
| Iron | 4.7mg | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
8 reviews
Excellent
Other Recipes
You'll Also Love
