Halloween Fudge
User Reviews
5
Halloween Fudge
Description
The fudge combines white chocolate chips and sweetened condensed milk, gently melted together in the microwave to create a smooth, rich base. Adding pure vanilla extract enhances the flavor, while folding in or topping with candy corn and Halloween-themed sprinkles brings in visual appeal and a touch of crunch. The mixture is pressed into a parchment-lined pan and cooled at room temperature until set, yielding a firm but creamy confection.
This fudge slices into small squares, suitable as party treats or gifts during the Halloween season. Its sweetness and creamy texture make it stand out among typical holiday candies. The recipe allows for customization with various Halloween-themed toppings to suit preferences.
Leftover fudge should be stored sealed in the refrigerator and consumed within 4 to 5 days to maintain freshness. Using high-quality white chocolate will improve the final texture and taste.
Ingredients
- 3 ½ cups white chocolate chips
- 14 ounces sweetened condensed milk 1 can
- 1 teaspoon vanilla extract pure
- ½ cup candy corn
- Sprinkles Halloween variety
Instructions
- Line a 8x8 square pan with parchment paper.
- In a large microwave-safe bowl, mix together the condensed milk and chocolate chips.
- Microwave for 30 seconds at 50% power level.
- Then stir and microwave for an additional 30 seconds.
- Add the vanilla extract and stir until combined well and completely smooth
- Pour the fudge mixture to the lined pan.
- Then add candy corn and sprinkles to the top of the mixture, pressing them gently into the top of the fudge
- Let the fudge cool at room temperature for approximately 2 hours
- Then remove by lifting by the parchment paper.
- Slice and enjoy!
Notes
- Store the fudge in an airtight container in the refrigerator, using within 4 to 5 days for best quality.
- For optimal taste and texture, use high-quality white chocolate such as Ghirardelli.
- You may substitute or add other Halloween-themed toppings like M&Ms for variety.
Nutrition Information
Show DetailsNutrition Facts
Serving: 9squares
Amount Per Serving
Calories 556 kcal
% Daily Value*
| Serving | 1square | |
| Calories | 556kcal | 28% |
| Carbohydrates | 74g | 25% |
| Protein | 8g | 16% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 145mg | 6% |
| Potassium | 364mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 73g | 146% |
| Vitamin A | 139IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 265mg | 27% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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