Halloween Leftover Cookies
User Reviews
5
3 reviews
Excellent
Halloween Leftover Cookies
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A fabulous cookie using all your leftover Halloween treats!
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Ingredients
- 1 cup butter
- 1 1/4 cup brown sugar
- 1/2 cup white sugar
- 2 egg
- 1 1/2 teaspoons vanilla extract
- 1 3/4 cup all-purpose flour
- 1 teaspoon baking soda
- 2 1/2 cups oats large flake
- 2 cups Smarties or M&M's or chopped chocolate bars, etc
Instructions
- Kick the tires and light the fires to 350 degrees.
- In a mixing bowl, cream together your butter and sugars.
- Once those are light and fluffy, beat in the eggs and vanilla, again until it's light, airy and completely combined.
- Take the flour and mix the baking soda in, then add to the bowl.
- Mix on low speed until the dry ingredients are blended in.
- Add in the oats, mixing until they are through the dough.
- Take your Halloween candies and mix them in by hand.
- Line your cookie sheets with parchment paper.
- Take a golf ball sized scoop and roll into a ball. Then flatten them either between your palms or on the cookie sheets. Fit six to a sheet. Or, if you choose to do larger ones, space accordingly. You must flatten them to achieve the flat yet chewy goodness you see in the photo.
- Bake in the 350 degree oven for 7-8 minutes, watch them carefully, then pull them out when they look browned. They might be a little "soft in the middle" good! Cool them on the sheets completely.
Nutrition Information
Show Details
Calories
272kcal
(14%)
Carbohydrates
36g
(12%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
33mg
(11%)
Sodium
131mg
(5%)
Potassium
105mg
(2%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
255IU
(5%)
Calcium
23mg
(2%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 272 kcal
% Daily Value*
| Calories | 272kcal | 14% |
| Carbohydrates | 36g | 12% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 33mg | 11% |
| Sodium | 131mg | 5% |
| Potassium | 105mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 255IU | 5% |
| Calcium | 23mg | 2% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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