Halloween Meatballs

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    413 kcal

  • Course

    Dinner

  • Cuisine

    American

Halloween Meatballs

Try spooky bloody brains (Halloween Meatballs) and pumpkin shaped potato fries for a great and festive dinner that your family will love!

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Ingredients

Servings

FOR THE MEATBALLS:

  • 1/4 cup milk
  • 2 lices  whole wheat bread Broken Into Small Pieces
  • 2 Tablespoons  Worcestershire sauce 
  • 1/4 cup grated onion
  • 1 clove  garlic Finely Minced
  • 1/4 cups  Good Quality BBQ Sauce
  • 1 whole egg
  • 1 pound  ground beef 80% Lean
  • garlic salt to taste

Black Pepper To TasteFOR THE SAUCE/BLOOD:

  • 1/2 cup Prepared Ketchup
  • 1 Tablespoon mustard
  • 2 Tablespoons  brown sugar
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Instructions

  1. Preheat oven to 350 degrees (F).
  2. In large bowl, soak milk and bread while gathering other ingredients. Once bread is mostly soggy, add in remaining meat loaf ingredients. Stir to combine thoroughly.
  3. Divide mixture into eight equal balls. Roll each ball of meat into an oval shape and place on lightly greased baking dish to flatten the bottom. Repeat with remaining balls of meat.
  4. Using a toothpick or skewer, score the meat down the center lengthwise to create the look of a brain.
  5. Stir together all ingredients for the sauce/blood. Spoon approximately 1 tablespoon of sauce over each brain and spread.
  6. Bake for 20-25 minutes or until cooked thoroughly. (You may have to re-score your brains down the center to make them look like brains again.) Serve hot.

Nutrition Information

Show Details
Calories 413kcal (21%) Carbohydrates 24g (8%) Protein 23g (46%) Fat 24g (37%) Saturated Fat 9g (45%) Cholesterol 123mg (41%) Sodium 769mg (32%) Potassium 520mg (15%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 238IU (5%) Vitamin C 3mg (3%) Calcium 63mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 413 kcal

% Daily Value*

Calories 413kcal 21%
Carbohydrates 24g 8%
Protein 23g 46%
Fat 24g 37%
Saturated Fat 9g 45%
Cholesterol 123mg 41%
Sodium 769mg 32%
Potassium 520mg 11%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 238IU 5%
Vitamin C 3mg 3%
Calcium 63mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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