
Halloween Monster Munch
User Reviews
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Unrated
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Prep Time
30 mins
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Total Time
30 mins
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Servings
24 servings
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Calories
239 kcal
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Course
Snacks

Halloween Monster Munch
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 2 cups Honey Nut Cheerios (74 grams)
- 2 cups Corn Chex (62 grams)
- 2 cups Itty Bitty Mini Pretzels (100 grams)
- 1 cup Ghoul's Blend M&Ms (210 grams)
- 1 cup mini marshmallows (55 grams)
- 1 cup roasted, salted peanuts (138 grams)
- 3 cups Ghirardelli White Chocolate Chips (530 grams)
Instructions
- Line a baking sheet with parchment paper. Set aside.
- Add all ingredients except white chocolate and coconut oil to a large bowl. Mix gently to combine. Set aside.
- Add about 3/4 of the white chocolate to a medium glass bowl (leaving plenty of room to stir). Melt the chocolate using a double boiler method or by microwaving in 30 second increments, stirring after each time in the microwave to melt evenly and prevent burning. Once the chocolate is melted and smooth, add the remaining chocolate and stir to melt.
- Pour the melted chocolate over the remaining ingredients and stir gently to coat. Add to the prepared baking sheet, spreading the mixture out in an even layer. Quickly add extra M&M's and Halloween sprinkles on top for more color, if desired.
- Allow the mixture to cool and harden completely, then break apart into chunks before serving or storing.
Notes
- This recipe yields about 12 cups (1,167 grams).
- Scan the barcode below or search for "Peanut Butter and Fitness Halloween Monster Munch" to log this food in My Fitness Pal.
Nutrition Information
Show Details
Serving
48grams
Calories
239kcal
(12%)
Carbohydrates
30g
(10%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
5mg
(2%)
Sodium
107mg
(4%)
Potassium
162mg
(5%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 239 kcal
% Daily Value*
Serving | 48grams | |
Calories | 239kcal | 12% |
Carbohydrates | 30g | 10% |
Protein | 4g | 8% |
Fat | 11g | 17% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 5mg | 2% |
Sodium | 107mg | 4% |
Potassium | 162mg | 3% |
Fiber | 1g | 4% |
Sugar | 22g | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
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