Halloween Puppy Chow Recipe
User Reviews
5
Halloween Puppy Chow Recipe
Description
This Halloween Puppy Chow recipe begins by dividing Rice Chex cereal into two equal parts. One part is coated with a mixture of melted white chocolate, peanut butter, butter, and vanilla extract, giving a smooth, sweet layer. The other part is coated similarly with milk chocolate instead of white chocolate, providing a richer chocolate flavor.
Each cereal portion is coated thoroughly, then transferred to bags with powdered sugar, which is tossed to create a light, sweet dusting that adds a pleasant dry texture and sweetness. After coating, the two types of cereal are combined with candy corn pieces, integrating a chewy, sugary contrast to the crunchy, chocolate-covered cereal.
This treat is stored in airtight containers to maintain crunchiness and can be served as a Halloween-themed snack, suitable for parties or casual munching. The recipe layers various sweet flavors and textures, making it festive and appealing.
Ingredients
- 9 cups rice chex cereal
- 1/2 cup white chocolate chips
- 1/2 cup milk chocolate chips
- 1/2 cup peanut butter divided, creamy
- 1/2 cup butter or margarine, divided
- 1 tsp vanilla extract divided
- 1 1/2 cups powdered sugar divided
- 1 1/2 cups candy corn
Instructions
- Split cereal in half and put 4.5 cups in one bowl and 4.5 cups in another bowl. Set aside.
- In a pan, heat white chocolate chips, ¼ cup peanut butter, and ¼ cup butter or margarine. Stir frequently until melted. Add ½ tsp. vanilla.
- Remove from heat and pour over one of the bowls of cereal until evenly coated. Pour into a gallon bag with ¾ cup powdered sugar. Seal bag and shake until well coated.
- Repeat Steps 2 & 3 for the chocolate Chex.
- Pour white chocolate and milk chocolate Chex into one bowl. Add candy corns and mix well. Store in airtight containers.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 763 kcal
% Daily Value*
| Serving | 8g | |
| Calories | 763kcal | 38% |
| Carbohydrates | 127g | 42% |
| Protein | 12g | 24% |
| Fat | 27g | 42% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 35mg | 12% |
| Sodium | 679mg | 28% |
| Potassium | 399mg | 8% |
| Fiber | 10g | 40% |
| Sugar | 72g | 144% |
| Vitamin A | 1125IU | 23% |
| Vitamin C | 9mg | 10% |
| Calcium | 195mg | 20% |
| Iron | 22mg | 122% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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