Halloween Spider Cupcakes
User Reviews
5
3 reviews
Excellent
Halloween Spider Cupcakes
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These delicious Halloween Spider Cupcakes are made with a yummy homemade chocolate frosting and cute candy eyes. Have the kids help you decorate the top. Yum!
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Ingredients
For Cupcakes
- 1 box cake mix
- 3 egg
- 1/3 cup vegetable oil
- 1/4 cup milk
For Chocolate Frosting
- 1 tick butter softened, unsalted
- 1/3 cup vegetable shortening
- 2/3 cup cocoa powder
- 2 3/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 tablespoon milk or more
- black twizzlers for the legs
- googly eyes
Instructions
For Cupcakes
- Preheat oven to 350 degrees F.
- Place all the ingredients in a bowl and mix using a whisk or electric mixer
- Pour mixture into cupcake liners
- Bake for 15-20 or until browned on top
- Let them cool completely before icing
For Chocolate Frosting
- In a bowl, mix, together sugar and butter
- Add cocoa powder, shortening, and vanilla. Lastly, add the milk. If frosting is too stiff add a little more milk.
Assembly
- Spread icing over cooled cupcakes
- Add the eye candies on top
- Add the Twizzlers to the sides
- Enjoy!
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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