Halloween Trifle Recipe
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5
Halloween Trifle Recipe
Description
The Halloween Trifle Recipe starts with a chocolate cake baked and cut into cubes, layered in a trifle bowl with a bright green pudding mix that includes white chocolate pudding, milk, and whipped cream tinted with green food coloring. Each layer includes crushed Oreo cookies and gummy worms to add cookie crunch and chewy, fruity elements.
The dessert offers a mix of moist chocolate cake, smooth and creamy pudding, crunchy cookie pieces, and chewy gummy candies, making it visually striking and texturally varied. The neon green pudding adds a seasonal Halloween vibe to complement the chocolate and Oreo flavors.
This trifle is chilled until ready to serve, allowing flavors to meld and layers to set. It works well as a centerpiece dessert for Halloween parties and gatherings.
Ingredients
- 1 box chocolate cake mix plus ingredients on back
- 6.6 oz white chocolate pudding mix 2 boxes
- 3 cups milk 2%
- 1 large container Cool Whip
- green food coloring
- 20 Oreo cookies crushed
- gummy worms
Instructions
- Make cake as directed on box. Let cool and cut into cubes.
- Make pudding by mixing pudding mixes and milk. Add the whipped cream and mix well. Add neon green food coloring. Mix well and set aside.
- Add 1/4 the whipped cream/pudding mixture to the bottom of the trifle dish. Layer 1/3 the cake cubes. Sprinkle on 1/3 the crushed Oreos along with a few gummy worms. Repeat the layers.
- Top with last of whipped cream and pudding mixture. Sprinkle with last of crushed cookies and gummy worms.
- Refrigerate until ready to serve.
Nutrition Information
Show DetailsNutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 168 kcal
% Daily Value*
| Calories | 168kcal | 8% |
| Carbohydrates | 27g | 9% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 4mg | 1% |
| Sodium | 174mg | 7% |
| Potassium | 111mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 56IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 66mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.