Ham Egg and Cheese Grilled Cheese
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
4 servings
-
Course
Breakfast
Ham Egg and Cheese Grilled Cheese
Report
The must-have breakfast sandwich for all mornings made easily in your waffle-maker! You can make this ahead of time too!
Share:
Ingredients
- 1 tablespoon olive oil
- 4 large eggs lightly beaten
- Kosher salt and freshly ground black pepper to taste
- 8 lices whole wheat bread
- 8 ounces Wisconsin cheddar cheese shredded
- 8 ounces thinly sliced ham
Instructions
- Preheat a waffle iron to medium-high heat. Lightly oil the top and bottom of the waffle iron or coat with nonstick spray.
- Heat olive oil in large skillet over medium high heat. Add eggs whisking, until they just begin to set; season with salt and pepper, to taste. Continue cooking until thickened and no visible liquid egg remains, about 3-5 minutes; set aside.
- Working in batches, place bread into the waffle iron. Top with cheese, ham, egg mixture, additional cheese and remaining bread slices. Close gently and cook until golden brown and crisp, about 3-4 minutes.
- Serve immediately.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
Egg and goat’s cheese puff pastry galettes and a visit to Happy Egg farm
Global Flavors
5.0
(3 reviews)
