Ham Salad Recipe
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
4 cups
-
Calories
326 kcal
-
Course
Salad, Appetizer, Condiments
Ham Salad Recipe
Report
This Ham Salad Recipe is a blend of finely diced ham, pickles, onions, and mayonnaise with a touch of Dijon mustard, Worcestershire sauce, and pepper. It can be enjoyed as an appetizer, a dip, or as a sandwich spread, and is a flavorful way to use up leftover ham from your holiday feast! Give it a try and you will discover a new go-to recipe that is as versatile as it is delicious!
Share:
Ingredients
- 3 cups (405 g) cooked ham, very finely diced
- 1 tablespoon finely diced dill pickle
- 1 tablespoon finely diced yellow onion
- 1 cup (232 g) mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- ¼ teaspoon black pepper
- crackers and chips, for serving
Instructions
- In a large bowl, combine ham, pickles, onion, mayonnaise, mustard, Worcestershire sauce, and pepper. Stir to combine.
- Cover and chill the ham salad in the refrigerator until ready to serve.
- Serve with crackers or chips.
Nutrition Information
Show Details
Serving
0.5cup
Calories
326kcal
(16%)
Nutrition Facts
Serving: 4cups
Amount Per Serving
Calories 326 kcal
% Daily Value*
| Serving | 0.5cup | |
| Calories | 326kcal | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
