Hamburger Soup Recipe
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5.0
648 reviews
Excellent
Hamburger Soup Recipe
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This Hamburger Soup is loaded with tender ground beef, diced tomatoes, and hearty veggies. A warming and comforting soup recipe that is perfect for the cooler months.
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Ingredients
- 2 Tbsp olive oil
- 1 medium onion finely diced
- 1 large carrot peeled and thinly sliced
- 4 sticks celery thinly sliced
- 1 1/2 lb lean ground beef 85% or leaner
- 2 Tbsp tomato paste
- 3 cloves garlic minced
- 28 oz canned diced tomatoes
- 8 cups beef broth
- 2 large yukon gold potatoes peeled and chopped
- 1 tsp Italian seasoning
- 1 1/2 tsp salt or to taste
- 1/4 tsp ground black pepper or to taste
- 3 Tbsp fresh parsley chopped for garnish
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Instructions
- Preheat a 5 1/2 qt dutch oven or soup pot with olive oil over medium heat. Add the chopped onion, carrots, and celery into the pot. Sauté the veggies until softened.
- Add the ground beef, breaking it apart as you go. Cook it until it turns golden brown.
- Stir in the diced tomatoes, minced garlic, tomato paste, potatoes, and beef broth. Season with Italian seasoning, salt, and pepper.
- Bring the soup to a boil. Reduce the heat and simmer for 30 minutes or until potatoes are tender. Season to taste and serve garnished with chopped parsley.
Nutrition Information
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Calories
294kcal
(15%)
Carbs
15g
Protein
22g
(44%)
Fat
17g
(26%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
58mg
(19%)
Sodium
1117mg
(47%)
Potassium
1204mg
(34%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
1592IU
(32%)
Vitamin C
22mg
(24%)
Calcium
65mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 294 kcal
% Daily Value*
| Calories | 294kcal | 15% |
| Carbs | 15g | |
| Protein | 22g | 44% |
| Fat | 17g | 26% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 58mg | 19% |
| Sodium | 1117mg | 47% |
| Potassium | 1204mg | 26% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 1592IU | 32% |
| Vitamin C | 22mg | 24% |
| Calcium | 65mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
648 reviews
Excellent
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