Hawaiian Bell Pepper Pizzas

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    8 mins

  • Cook Time

    8 mins

  • Total Time

    18 mins

  • Servings

    6 servings

  • Calories

    94 kcal

  • Course

    Main Course

  • Cuisine

    American

Hawaiian Bell Pepper Pizzas

A tasty spin on my beloved bell pepper pizzas, Hawaiian Bell Pepper Pizzas are fun and flavorful! 

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Ingredients

Servings
  • 3 large bell peppers (halved and hollowed)
  • cup Pizza Sauce plus extra to taste
  • ¼ tsp Italian seasoning blend
  • 3 lices deli ham (chopped)
  • 4-5 chunks of pineapple (diced)
  • 2-3 oz cheese (choose your favorite combo)
  • tsp red pepper flakes for topping
  • fresh parsley or basil to garnish
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Instructions

  1. Pre-heat your oven or toaster oven to 350 degrees Fahrenheit.
  2. Slice each bell pepper in half. Hollow out each pepper, removing stem, seeds, etc...
  3. Lay peppers on a baking sheet lined with foil for easy cleanup.
  4. Spoon a heaping tablespoon of sauce into each pepper and top with a pinch of Italian seasoning.
  5. Top with cheese, ham, and pineapple, adding a little extra cheese at the end.
  6. Sprinkle with red pepper flakes for a tasty little kick, if desired.
  7. Bake at 350 degrees F for 8-12 minutes or until peppers are tender and toppings are hot and bubbly.
  8. Garnish with chopped parsley or basil if desired + dig in!

Notes

  • *I used a combination of Havarti and Parmesan cheeses. Mozzarella, Gouda, or a shredded Italian blend would also be awesome!
  • Though I included the measurements I used for 6 bell pepper pizzas, feel free to double, triple, or halve the recipe as desired. Pizza party like you mean it!
  • Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy!

Nutrition Information

Show Details
Calories 94kcal (5%) Carbohydrates 5g (2%) Protein 6g (12%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 19mg (6%) Sodium 299mg (12%) Potassium 220mg (6%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 2029IU (41%) Vitamin C 77mg (86%) Calcium 74mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 94 kcal

% Daily Value*

Calories 94kcal 5%
Carbohydrates 5g 2%
Protein 6g 12%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 19mg 6%
Sodium 299mg 12%
Potassium 220mg 5%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 2029IU 41%
Vitamin C 77mg 86%
Calcium 74mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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