Hawaiian Chicken Bake

User Reviews

5

16 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Servings

    4 servings

  • Calories

    534 kcal

  • Course

    Dinner

  • Cuisine

    American

Hawaiian Chicken Bake

Hawaiian Chicken Bake features seasoned chicken breasts topped with barbecue sauce, slices of ham and pineapple, and shredded mozzarella cheese. Baked until the chicken is cooked through and the cheese is melted, the dish blends savory, sweet, and smoky flavors in one casserole-style bake. A garnish of chopped green onions adds a fresh touch.

Description

This simple casserole-style dish begins with boneless, skinless chicken breasts seasoned with salt, pepper, and pressed garlic. Barbecue sauce is spread evenly over the chicken, creating a sweet and tangy base. Layered on top are thin slices of ham and drained pineapple rings, providing a combination of smoky, salty, and sweet flavors. The dish is finished with a generous layer of melted mozzarella cheese.

The assembly bakes at 350°F for 30 to 40 minutes until the chicken reaches a safe internal temperature, cooking through and blending the flavors. The pineapple softens and melds with the barbecue sauce and ham, while the cheese browns slightly. Once out of the oven, chopped green onions add fresh color and subtle sharpness.

Serving warm, this bake combines protein and fruit in an accessible way suitable for a family dinner or casual gathering. Its layered nature makes it easy to prepare ahead and bake when ready.

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Ingredients

Servings
  • 2 lbs chicken breast boneless, skinless
  • 1/2 tsp salt
  • 1/4 tsp black pepper ground
  • 3 cloves garlic pressed
  • 1/4 cup barbecue sauce or more to taste
  • 1/4 lb ham thinly sliced
  • 20 oz pineapple 1 can, drained, rings
  • 1 cup mozzarella cheese shredded

Garnish

  • 3 green onions chopped

Instructions

  1. Place the chicken breast flat in a large baking dish and season with salt, pepper, and pressed garlic.
  2. Spread the barbecue sauce evenly over the chicken breast.
  3. Top with sliced ham and pineapple.
  4. Finish with shredded cheese.
  5. Bake at 350 for 30-40 minutes or until chicken is baked through (internal temp 165˚F) Remove from oven and garnish with green onions. Serve warm. Enjoy!

Nutrition Information

Show Details
Serving 8oz chicken plus toppings Calories 534kcal (27%) Carbohydrates 31g (10%) Protein 62g (124%) Fat 17g (26%) Saturated Fat 7g (35%) Cholesterol 185mg (62%) Sodium 1253mg (52%) Potassium 1193mg (25%) Fiber 2g (8%) Sugar 27g (54%) Vitamin A 460IU (9%) Vitamin C 18.4mg (20%) Calcium 192mg (19%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 534 kcal

% Daily Value*

Serving 8oz chicken plus toppings
Calories 534kcal 27%
Carbohydrates 31g 10%
Protein 62g 124%
Fat 17g 26%
Saturated Fat 7g 35%
Cholesterol 185mg 62%
Sodium 1253mg 52%
Potassium 1193mg 25%
Fiber 2g 8%
Sugar 27g 54%
Vitamin A 460IU 9%
Vitamin C 18.4mg 20%
Calcium 192mg 19%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

16 reviews
Excellent

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