Hawaiian Hot Dogs

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Hawaiian Hot Dogs

This makes a total of 6 servings of Hawaiian Hot Dogs. Each serving comes out to be 512.17 Calories, 41.7g Fats, 7.62g Net Carbs, and 24.93g Protein.

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Ingredients

  • ¾ cup almond flour
  • 2 cups mozzarella cheese shredded, skim
  • 6 hot dog jumbo, all-beef
  • ½ cup pineapple fresh, chunks
  • 6 lices ham diced
  • 6 lices Bacon chopped
  • 6 tablespoons sarayo a salsa brand

Instructions

  1. In a non-stick pan over medium heat, melt the mozzarella cheese and stir in the almond flour until it forms a dough.
  2. Place the dough between two pieces of parchment paper and roll until flat.
  3. Using a 6 inch bowl or pot lid, cut out 6 circles.
  4. Place parchment paper on top of a baking sheet. Lay out the circles of dough. Bake at 350°F for 10 minutes.
  5. Put your hot dog in the middle and wrap the bread around it. Top with the pineapple, ham, and bacon!
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