Healthier Chocolate Peanut Butter Fudge

Name: Healthier Chocolate Peanut Butter Fudge
Prep time: 15 min
Total time: 15 min
Yield: 12 squares
Ingredients: 1/2 cup Dannon Light and Fit Vanilla Greek yogurt; 1/4 cup Ghirardelli 60% dark chocolate chips; 3 tbsp Simply Jif peanut butter; 1/2 scoop Cellucor Peanut Butter & Marshmallow Whey Protein; 1 tbsp dutch cocoa powder; 90 mg pure Stevia; 1/4 tsp vanilla extract

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Prep Time
15 mins
Total Time
15 mins
Servings
12 squares
Calories
62 kcal
Course
Dessert

Healthier Chocolate Peanut Butter Fudge

Iris Warren

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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

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Ingredients

Servings

1/2 cup Dannon Light and Fit Vanilla Greek yogurt (4 oz)
1/4 cup Ghirardelli 60% dark chocolate chips (56 grams)
3 tbsp Simply Jif peanut butter (48 grams)
1/2 scoop Cellucor Peanut Butter & Marshmallow Whey Protein (16 grams)
1 tbsp dutch cocoa powder (6 grams)
90 mg pure Stevia
1/4 tsp vanilla extract

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Instructions

(Optional) Line a 5 x 7 inch dish with Saran wrap. Set aside.
Mix yogurt, protein powder, cocoa powder, stevia and vanilla extract until smooth. Set aside in refrigerator.
In a small, microwave safe bowl, melt peanut butter and chocolate chips for about 30 seconds. Remove from microwave and stir until smooth.
Add yogurt mixture to melted peanut butter and chocolate. Mix until smooth. Spoon into lined dish and smooth until evenly spread.
Refrigerate uncovered overnight. Cover dish after allowing to set overnight if not serving immediately. Cut and serve.

Nutrition Information

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Serving 1slice Calories 62kcal (3%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 4g (6%) Cholesterol 2mg (1%) Sodium 46mg (2%) Potassium 35mg (1%) Fiber 1g (4%) Sugar 5g (10%)