Healthy Balsamic Vinaigrette Dressing
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5.0
                                            
                                            45 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Healthy Balsamic Vinaigrette Dressing
															
																
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													With just 3 simple ingredients and less than 5 minutes, you can have a Healthy Balsamic Vinaigrette recipe that's packed with flavor and ready to drizzle on your favorite salads, pasta salad, or even use as a marinade!
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                                Ingredients
- ½ cup olive oil extra virgin
 - ¼ cup balsamic vinegar
 - 2 Tbsp. pure maple syrup or honey
 - Pinch of salt optional
 
Instructions
- Add ingredients to a 16-ounce mason jar and shake until well combined. Alternatively, you can add the ingredients to a high-speed blender or food processor and blend for 20-30 seconds, or until smooth.
 - Use immediately or store balsamic vinaigrette dressing in the refrigerator for up to 1-2 weeks between servings. Bring to room temperature and shake well before using.
 
Notes
- Each serving is roughly 2 tablespoons of salad dressing.
 - Recipe Tips
 - Use high-end. Better quality ingredients will result in the tastiest balsamic salad dressing.
 - Go low-carb. Substitute liquid stevia extract for honey, maple syrup, or agave.
 - Blend on high. Using a food processor or blender will make a smoother dressing than simply a good shake with hand mixing.
 - Add flavor. Toss in some fresh herbs, garlic, pepper, or lemon juice.
 - Do more than salad. Marinate chicken, or drizzle over grilled steak or veggies with this balsamic dressing recipe.
 
Nutrition Information
Show Details
																							
												Calories  
												182kcal
																									(9%)
																																			
												Carbohydrates  
												5g
																									(2%)
																																			
												Protein  
												0.1g
																									(0%)
																																			
												Fat  
												18g
																									(28%)
																																			
												Saturated Fat  
												2g
																									(10%)
																																			
												Polyunsaturated Fat  
												2g
																																			
												Monounsaturated Fat  
												13g
																																			
												Sodium  
												3mg
																									(0%)
																																			
												Potassium  
												23mg
																									(1%)
																																			
												Sugar  
												5g
																									(10%)
																																			
												Calcium  
												8mg
																									(1%)
																																			
												Iron  
												0.2mg
																									(1%)
																							
										
									Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 182 kcal
% Daily Value*
| Calories | 182kcal | 9% | 
| Carbohydrates | 5g | 2% | 
| Protein | 0.1g | 0% | 
| Fat | 18g | 28% | 
| Saturated Fat | 2g | 10% | 
| Polyunsaturated Fat | 2g | 12% | 
| Monounsaturated Fat | 13g | 65% | 
| Sodium | 3mg | 0% | 
| Potassium | 23mg | 0% | 
| Sugar | 5g | 10% | 
| Calcium | 8mg | 1% | 
| Iron | 0.2mg | 1% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                45 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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