Healthy Honey Mustard Dip

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  • Prep Time

    3 mins

  • Chill Time

    1 hr

  • Total Time

    1 hr 3 mins

  • Servings

    8

  • Calories

    42 kcal

  • Course

    Condiments

  • Cuisine

    American

Healthy Honey Mustard Dip

This healthy honey mustard dipping sauce only uses simple ingredients. It's perfect as a dipping sauce or a sandwich topper.

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Ingredients

Servings
  • ½ cup yellow or dijon mustard
  • ¼ to ⅓ cup liquid honey
  • salt to taste
  • pepper to taste
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Instructions

  1. Get out and measure your ingredients.
  2. In a small bowl, combine mustard and honey until smooth. Taste to see if you prefer more honey or mustard. Add a little at a time until you achieve your desired result.
  3. Season with salt and pepper to taste if desired. I usually don’t add any salt or pepper. My husband adds pepper.
  4. This sauce should be refrigerated for at least an hour before serving, the longer the better.
  5. Serve and enjoy every bite!

Notes

  • Store in an airtight container in your fridge for up to one week.
  • Stir the sauce thoroughly to ensure that it's completely blended as you work toward your desired consistency and flavor.
  • Avoid contaminating your dip. Never dip your food directly into the storage container.

Nutrition Information

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Calories 42kcal (2%) Carbohydrates 10g (3%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 0.04g (0%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.4g Trans Fat 0.003g Sodium 172mg (7%) Potassium 29mg (1%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 11IU (0%) Vitamin C 0.1mg (0%) Calcium 11mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 42 kcal

% Daily Value*

Calories 42kcal 2%
Carbohydrates 10g 3%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 0.04g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.4g 2%
Trans Fat 0.003g 0%
Sodium 172mg 7%
Potassium 29mg 1%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 11IU 0%
Vitamin C 0.1mg 0%
Calcium 11mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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