
Healthy Instant Pot Lasagna Soup (vegetarian and meat option)
User Reviews
5.0
51 reviews
Excellent
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Prep Time
3 mins
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Cook Time
3 mins
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Total Time
13 mins
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Servings
6 servings (1.5 cups each)
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Calories
193 kcal
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Course
Main Course, Soup

Healthy Instant Pot Lasagna Soup (vegetarian and meat option)
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This lightened up Instant Pot Lasagna Soup is so flavorful you don’t realize it’s healthy! Make it vegetarian or loaded with meat, it’s up to you!
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Ingredients
Vegetarian Ingredients:
- 1 teaspoon olive oil
- I onion
- 1 teaspoon garlic minced
- ¼ teaspoon salt
- ¼ teaspoon crushed red pepper
- ½ teaspoon dried basil
- 14 ounces diced tomatoes with basil/italian seasoning
- 28 ounces crushed tomatoes
- 32 ounces vegetable stock
- ½ cup water
- 4 ounces lasagna noodles
- 3 ounces baby spinach
- 2 ounces mozzarella cheese
- 1 ounce grated Parmesan cheese
For meat version:
- 1 pound ground turkey
- all the vegetarian ingredients above
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Instructions
Vegetarian Version:
For meat version:
Notes
- Vegetarian version per serving (1.5 cups): 192 calories, 6g fat, 26g carbohydrates, 2g fiber, 9g sugar, 9g protein.
- With Ground Turkey per serving (1.5 cups): 271 calories, 9g fat, 26g carbohydrate, 2g fiber, 9g sugar, 28g protein
- Healthy Instant Pot Lasagna Soup Nutritional Information:
- First published in October 2020. Updated January 2024.
Genuine Reviews
User Reviews
Overall Rating
5.0
51 reviews
Excellent
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