Healthy Pumpkin Bars

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Total Time

    45 mins

  • Servings

    16 servings

  • Calories

    205 kcal

  • Course

    Dessert

  • Cuisine

    American

Healthy Pumpkin Bars

These healthy pumpkin bars are gooey, moist and fluffy! They have warm spices, a strong pumpkin flavor and plenty of melty chocolate chips.

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Ingredients

Servings
  • ¼ cup coconut oil melted
  • ½ cup unsalted butter melted
  • cup brown sugar Truvia brand
  • ¼ cup erythritol or white sugar alternative
  • 3 egg
  • 1 tsp vanilla extract
  • 1 cup pumpkin puree
  • 1 cup protein powder low carb, vanilla flavor
  • ¼ cup almond flour
  • ¼ cup coconut flour
  • pinch salt optional, sea salt
  • 1 tsp baking soda
  • 2 tsp pumpkin pie spice
  • ¾ cup chocolate chips sugar free

Instructions

  1. First, preheat oven to 350 degrees Fahrenheit. Line an 8 inch square baking pan with parchment paper.
  2. In a mixing bowl, add melted coconut oil, melted butter, brown sugar alternative and erythritol. Mix vigorously for 1 minute.
  3. Then, add in all remaining ingredients except chocolate chips. Stir to combine.
  4. Fold in chocolate chips.
  5. Transfer batter to the lined baking pan.
  6. Bake for 32 to 35 minutes or until toothpick inserted comes out with moist crumbs.
  7. Finally, remove from oven. The bars will have puffed up. Allow them to fully cool before slicing. They will become more fudge like as they cool.

Notes

  • If not low carb or low sugar, feel free to use regular white sugar and brown sugar.
  • The dough is pretty thick.
  • Do not over bake.
  • Bake until toothpick inserted comes out mostly clean with moist crumbs.
  • The bars will rise significantly in the oven.  They become more dense and gooey as they cool.
  • Allow them to cool fully before slicing.
  • Store covered at room temperature for up to 3 days.

Nutrition Information

Show Details
Calories 205kcal (10%) Carbohydrates 12g (4%) Protein 6g (12%) Fat 14g (22%) Saturated Fat 9g (45%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 2g (10%) Trans Fat 0.2g (10%) Cholesterol 60mg (20%) Sodium 148mg (6%) Potassium 74mg (2%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 2606IU (52%) Vitamin C 1mg (1%) Calcium 50mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 205 kcal

% Daily Value*

Calories 205kcal 10%
Carbohydrates 12g 4%
Protein 6g 12%
Fat 14g 22%
Saturated Fat 9g 45%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.2g 10%
Cholesterol 60mg 20%
Sodium 148mg 6%
Potassium 74mg 2%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 2606IU 52%
Vitamin C 1mg 1%
Calcium 50mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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