Healthy Pumpkin Muffins

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    8 mins

  • Cook Time

    8 mins

  • Total Time

    23 mins

  • Servings

    12 muffins

  • Calories

    190 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Healthy Pumpkin Muffins

These delicious Healthy Pumpkin Muffins are made with whole wheat flour, and pumpkin puree, naturally sweetened with coconut sugar, and packed with plenty of warm fall spices. Great for breakfast, snack or add chocolate chips and make it dessert!

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Ingredients

Servings
  • 1 3/4 cups whole wheat flour
  • 2/3 teaspoon baking soda
  • 2 teaspoons pumpkin pie spice
  • 2 large eggs
  • 2/3 cup coconut sugar
  • 1/2 cup melted coconut oil
  • 1/3 cup milk of choice
  • 1 1/2 cups pumpkin puree
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Instructions

  1. Preheat the oven to 400°F and lightly spray a muffin pan with cupcake liners.
  2. Use two bowls. In the first one, mix the dry ingredients, flour, baking soda, and spices.
  3. In the second one, whisk the eggs, coconut sugar, oil, milk, and pumpkin puree.
  4. Pour the wet mixture over the flour mixture, and stir just until combined.
  5. Divide the batter among your cupcake liners. Bake for 14-16 minutes or until a toothpick inserted in the center comes out mostly clean.
  6. Allow the muffins to cool completely on a rack.

Notes

  • Storing: These will stay fresh, covered, at room temperature for up to 2 days, or in the refrigerator for up to 4 days. For longer storage, freeze muffins for up to 3 months. Allow to thaw overnight in the refrigerator, then bring to room temperature or warm up in the microwave if desired.
  • These will stay fresh, covered, at room temperature for up to 2 days, or in the refrigerator for up to 4 days.

Nutrition Information

Show Details
Serving 1muffin Calories 190kcal (10%) Carbohydrates 24g (8%) Protein 4g (8%) Fat 10g (15%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 0.003g Cholesterol 31mg (10%) Sodium 95mg (4%) Potassium 151mg (4%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 4826IU (97%) Vitamin C 1mg (1%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12muffins

Amount Per Serving

Calories 190 kcal

% Daily Value*

Serving 1muffin
Calories 190kcal 10%
Carbohydrates 24g 8%
Protein 4g 8%
Fat 10g 15%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.003g 0%
Cholesterol 31mg 10%
Sodium 95mg 4%
Potassium 151mg 3%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 4826IU 97%
Vitamin C 1mg 1%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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