Healthy Roadside BBQ Chicken
User Reviews
4.9
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Prep Time
10 mins
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Cook Time
20 mins
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Additional Time
20 mins
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Total Time
50 mins
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Servings
4 servings
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Course
Main Course
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Cuisine
Indian
Healthy Roadside BBQ Chicken
Description
The recipe calls for marinating butterflied chicken breasts in a mixture of lemon juice, apple cider vinegar, crushed black pepper, finely chopped green chili and garlic, fresh curry leaves, salt, olive oil, turmeric, and paprika powder. The chicken is left to marinate for 10 to 20 minutes, allowing the flavors to infuse the meat.
Grilling the chicken on a BBQ adds a smoky essence and slightly charred exterior, while keeping the interior juicy. The combination of spices and aromatics in the marinade results in a flavorful and mildly spicy profile balanced by the acidity in the lemon and vinegar.
This chicken pairs well with a crisp green salad, making it a balanced and approachable dish for a casual outdoor meal or a wholesome lunch. The straightforward steps and simple ingredients allow for a practical way to enjoy grilled chicken with subtle depth from fresh herbs and spices.
Ingredients
- 5 chicken breast butterflied
Marinade
- 1 tsp lemon juice
- 1 tsp apple cider vinegar
- 1/2 tsp black pepper crushed
- 1 green chili finely chopped
- 2 clove garlic finely chopped
- 10 curry leaves fresh leaves
- 2 tsp salt
- 10 ml olive oil
- 1 tsp turmeric powder
- 1 tsp paprika powder
Instructions
- Mix all the ingredients for the marinade.
- Marinate chicken and leave for 10 to 20 minutes.
- Grill on the BBQ.
- Serve with a green garden salad.