Hershey's Chocolate Cheesecake Brownies
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Hershey's Chocolate Cheesecake Brownies
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This delicious Hershey's chocolate cheesecake brownies are layered with a moist, homemade chocolate cake with a creamy cheesecake filling topped with a thick Hershey chocolate layer making this irresistible. Heaven on a plate!
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Ingredients
- 10 Tablespoons butter
- 1/2 cup milk chocolate chips
- 1 cup sugar
- 2 egg large
- 2 teaspoons vanilla
- 3/4 cup all-purpose flour
- 1/4 teaspoon salt
- 2 tablespoons unsweetened cocoa powder Hershey's brand
For the Cream Cheese Center
- 8 ounces cream cheese softened
- 1/3 cup sugar
- pinch salt
- 1 egg large
- 2 teaspoons vanilla
- chocolate bar to top, full sized, Hershey brand
Instructions
- Preheat oven to 350. Prepare 8x8 baking pan with parchment paper long enough to hang over on two sides, making it easier to remove from pan once baked. Spray pan and paper.
- In small saucepot over medium heat, or in the microwave, melt chocolate and butter until smooth. Allow to cool slightly.
- In a separate bowl, beat eggs, vanilla with the sugar. Slowly add in chocolate mixture until well combined.
- In small bowl, sift together cocoa, salt and flour. Add mixture to rest of batter. Do not overmix.
- Pour batter into prepared baking pan.
For the cream cheese filling
- Beat ingredients together until smooth. Pour over brownie batter and evenly spread on top.
- Bake 1 hour to 1 hour 10 minutes, or until just set and toothpick inserted comes out clean. Remove from oven and immediately top with full size Hershey bars. Let melt and spread evenly. Cool completely.
Notes
- Updated on March 10, 2020
- Original Date on August 20, 2012
Nutrition Information
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Calories
429kcal
(21%)
Carbohydrates
46g
(15%)
Protein
5g
(10%)
Fat
25g
(38%)
Saturated Fat
15g
(75%)
Cholesterol
117mg
(39%)
Sodium
285mg
(12%)
Potassium
83mg
(2%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
829IU
(17%)
Calcium
51mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9Squares
Amount Per Serving
Calories 429 kcal
% Daily Value*
| Calories | 429kcal | 21% |
| Carbohydrates | 46g | 15% |
| Protein | 5g | 10% |
| Fat | 25g | 38% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 117mg | 39% |
| Sodium | 285mg | 12% |
| Potassium | 83mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 829IU | 17% |
| Calcium | 51mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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