Hoisin Sauce
User Reviews
5.0
72 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
20 mins
-
Servings
8 tablespoons
-
Calories
61 kcal
-
Course
Condiments
-
Cuisine
Asian-American Fusion
Hoisin Sauce
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Rich, sweet, and salty, hoisin sauce is the perfect foundation for all of your Asian-inspired dishes. This homemade variation packs so much delicious flavor, you won't want store-bought again!
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Ingredients
- 1/4 cup soy sauce
- 3 Tablespoons molasses
- 2 teaspoons sesame oil
- 1 tablespoon rice vinegar
- 2 Tablespoons peanut butter
- 2 garlic cloves finely minced
- 2 teaspoons Sriracha sauce
- 1/4 teaspoon ground pepper
- 1 Tablespoon water
- 1 teaspoon cornstarch
Instructions
- In a small saucepan over medium high heat whisk together the soy sauce, molasses, sesame oil rice vinegar, peanut butter, garlic, sriracha, and pepper.
- In a small bowl combine water and cornstarch. Whisk it into the sauce. Continue to simmer until it starts to thicken. Remove from heat and allow to cool.
Nutrition Information
Show Details
Calories
61kcal
(3%)
Carbohydrates
7g
(2%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
453mg
(19%)
Potassium
156mg
(4%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
2IU
(0%)
Vitamin C
1mg
(1%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8tablespoons
Amount Per Serving
Calories 61 kcal
% Daily Value*
| Calories | 61kcal | 3% |
| Carbohydrates | 7g | 2% |
| Protein | 2g | 4% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 453mg | 19% |
| Potassium | 156mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 2IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
72 reviews
Excellent
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