Home-made Ricotta
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
2 hrs 40 mins
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Cook Time
40 mins
-
Total Time
2 hrs 45 mins
-
Cuisine
Italian
Home-made Ricotta
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How to make your own Ricotta cheese... too easy not to try it right now!
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Ingredients
- 2 lt – 8 cups whole milk homogenized
- 500 ml – 2 cups heavy cream
- ½ tbsp – 9 gms salt
- 75 ml – 5 tbsp white distilled vinegar
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Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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