Homemade Brownie Cookies
User Reviews
5
4 reviews
Excellent
Homemade Brownie Cookies
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Homemade brownie cookies are super easy to make {no box required!}, chewy, soft, and the perfect chocolate fix! Easy to make in one bowl without a mixer.
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Ingredients
- 2 ½ cups flour all purpose
- ⅓ cup cocoa powder
- 2 teaspoons baking powder
- ½ teaspoon salt
- ½ cup chocolate chips melted, semi-sweet
- 2 cups sugar
- ¾ cup neutral cooking oil vegetable, canola, or olive, generic cooking oil
- 3 egg large
- 2 teaspoons vanilla extract
Instructions
- Preheat oven to 350ºF.
- In a large bowl, melt the chocolate chips by microwaving in 30-second intervals, stirring between each one. Stop when the chocolate chips are almost melted, but not all the way. They will finish melting as you stir them together.
- Add the sugar and oil, mix well.
- Add the eggs and vanilla extract, mix well.
- Add the flour, cocoa powder, baking powder, and salt. Mix until totally combined.
- Portion into rounded tablespoons and bake for 10 minutes or until the edges and tops are set.
Equipments used:
Nutrition Information
Show Details
Calories
165kcal
(8%)
Carbohydrates
23g
(8%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Cholesterol
16mg
(5%)
Sodium
46mg
(2%)
Potassium
75mg
(2%)
Sugar
14g
(28%)
Vitamin A
25IU
(1%)
Calcium
19mg
(2%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 30cookies
Amount Per Serving
Calories 165 kcal
% Daily Value*
| Calories | 165kcal | 8% |
| Carbohydrates | 23g | 8% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 16mg | 5% |
| Sodium | 46mg | 2% |
| Potassium | 75mg | 2% |
| Sugar | 14g | 28% |
| Vitamin A | 25IU | 1% |
| Calcium | 19mg | 2% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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